OptiVision

How to keep your eyes healthy?

Maintaining healthy vision and eyes as you age is a critical part of aging. While changes in vision are normal as we age, studies indicate that diets rich in antioxidants Vitamins C and E, as well as Vitamin A and other Carotenoids including Lutein and Zeaxanthin, promotes healthy macula, which is part of the retina, and the lens.

Vitamin A helps the surface of the eye, mucous membranes and skin be effective barriers to bacteria and viruses, reducing the risk of eye infections, respiratory problems and other infectious diseases.

A lack of vitamin A causes the cornea to become very dry, leading to clouding of the front of the eye, corneal ulcers and vision loss. Vitamin A deficiency also causes damage to the retina, which also contributes to blindness.

Vitamin C (also known as ascorbic acid) is a water-soluble vitamin and a powerful antioxidant. Abundant in fruits and vegetables, vitamin C helps the body form and maintain connective tissue, including collagen found in the cornea of the eye.

Vitamin C also promotes healthy bones, skin and blood vessels, including the delicate capillaries in the retina. Studies suggest long-term consumption of vitamin C also may reduce the risk of forming a cataract and vision loss from macular degeneration.

Zinc helps your body absorb vitamin A and also helps many antioxidant enzymes in your body reduce the number of free radicals. Zinc has been shown to protect against macular degeneration and night blindness.

Selenium is a mineral that helps your body to absorb vitamin E. Good food sources of selenium include Brazil nuts, oysters and other seafood.

Lutein and Zeaxanthin are two key nutrients which are of the most importance to protect the eyes. In nature, lutein and zeaxanthin appear to absorb excess light energy to prevent damage to plants from too much sunlight. In human, both Lutein and Zeaxanthin are highly concentrated in the macula of the eye and responsible for filtering out visible blue light, which may cause damage to eye tissue.

Lutein and zeaxanthin also have important antioxidant functions in the body. Along with other natural antioxidants, including vitamin A, vitamin C and vitamin E, these xanthophylls guard the body from damaging effects of free radicals, which are unstable molecules that can destroy cells and play a role in many diseases.

Why choose Andorra Life?

OptiVision is the all natural eye care formula is designed to help maintain healthy vision and eyes, and support all the tissues in eye with its powerful cocktail of antioxidants. Contains Lutein, Zeaxanthin, and the nutrients Vitamin A, Vitamin C, Vitamin E, OptiVision is the most beneficial for optimal eye health, it fights again the free radical/oxidative damage that results from many normal metabolic processes; exposure to toxins from cigarette smoke or environmental pollution.

OptiVision Supplement Ingredients:
OptiVision Supp Facts

References:

  1. Chew, Emily Y., et al. “Lutein plus Zeaxanthin and Omega-3 Fatty Acids for Age-Related Macular Degeneration The Age-Related Eye Disease Study 2 (AREDS2) Randomized Clinical Trial.” JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION19 (2013): 2005-2015.
  2. Richer S. et al. Double-masked, placebo-controlled, randomized trial of lutein and antioxidant supplementation in the intervention of atrophic age-related macular degeneration: the Veterans LAST study (Lutein Antioxidant Supplementation Trial). Optometry 2004; 75(4):215-229.
  3. Beatty S et al. The Role of Oxidative Stress in the Pathogenesis of Age-Related Macular Degeneration. Survey of Ophthalmology 2000;45(2):115-34.
  4. Olmedilla B et al. Lutein in patients with cataracts and age-related macular degeneration: a long-term supplementation study. J Sci Food Agric 2001;81(9):904-9.
  5. Hsu HY, Tsai IL, Kuo LL, Tsai CY, Liou SW, Woung LC. Herpetic keratouveitis mixed with bilateral Pseudomonas corneal ulcers in vitamin A deficiency. J Formos Med Assoc. 2015 Feb;114(2):184-7. doi: 10.1016/j.jfma.2011.07.018. Epub 2012 Apr 30.
  6. Rayapudi S, Schwartz SG, Wang X, Chavis P. Vitamin A and fish oils for retinitis pigmentosa. Cochrane Database Syst Rev. 2013 Dec 19;12:CD008428. doi: 10.1002/14651858.CD008428.pub2.
  7. Wang SY, Singh K, Lin SC. Glaucoma and vitamins A, C, and E supplement intake and serum levels in a population-based sample of the United States. Eye (Lond). 2013 Apr;27(4):487-94. doi: 10.1038/eye.2013.10. Epub 2013 Feb 22.
  8. Parisi V, Centofanti M, Gandolfi S, Marangoni D, Rossetti L, Tanga L, Tardini M, Traina S, Ungaro N, Vetrugno M, Falsini B. Effects of coenzyme Q10 in conjunction with vitamin E on retinal-evoked and cortical-evoked responses in patients with open-angle glaucoma. J Glaucoma. 2014 Aug;23(6):391-404. doi: 10.1097/IJG.0b013e318279b836.